Responsibilities 工作職責(zé):
1.?Analyse and summarize customer feedback on each platform, and report toteam and management regularly. And according to customer feedback, adjust thedepartment operation procedure, and make action plans to improve service.
?分析,總結(jié)各平臺(tái)顧客反饋,形成報(bào)告,定期向團(tuán)隊(duì)和管理層匯報(bào)。并根據(jù)顧客反饋,及時(shí)調(diào)整部門運(yùn)營(yíng),制作提升服務(wù)的行動(dòng)方案。
2. Responds to theresults of the Consumer Audit and ensures that the relevant changes areimplemented.
?根據(jù)顧客意見調(diào)查結(jié)果,確保所有改進(jìn)措施貫徹執(zhí)行。
3. Keep the sensitivity of guest needs, and create service processes andproducts suitable for the hotel's customer, so as to ensure the hotel's leadingservice level in the market.
保持對(duì)客人需求的敏感度,打造適合本酒店客源結(jié)構(gòu)的服務(wù)流程和產(chǎn)品,以保證酒店服務(wù)水平在市場(chǎng)上的領(lǐng)先性。
4. Ensures that allguest requests and requirements are attended to promptly and handled in thecorrect manner.
?確保所有顧客需求和要求得到及時(shí)關(guān)注并以正確的方式處理。
5. Ensures thatcommunication and co-ordination of all Departments, with particular emphasis onthe interactions between Concierge and Front Desk, Sales, housekeeping,Maintenance, Telephone, Security are smooth and efficient.
?確保與所有部門的溝通和協(xié)調(diào)工作順暢有效,特別是與前臺(tái)、銷售、客房、維修、電話、保衛(wèi)等部門之間。
6. Works closely withother management personnel in a supportive and flexible manner, focusing on theoverall success of the hotel and the satisfaction of hotel guests.
? 以協(xié)助和靈活的態(tài)度與其他管理層員工密切合作,關(guān)注酒店的整體成功和客人的滿意度。
7. Ensures that theFront Office associates work in a supportive and flexible manner with otherdepartments, in a spirit of “We work through Teams”.
? 發(fā)揚(yáng)“群策群力”的精神,確保前廳部員工與其他部門在工作中相互支持、靈活變通。
8. Ensures all Tracesare handled and distributed promptly.
?確保所有系統(tǒng)內(nèi)所有需跟進(jìn)事項(xiàng)正確迅速地分類及分發(fā)。
9.?Familiar with all emergency procedures and ensurecan follow the procedures once emergency case happened.
?熟知酒店所有應(yīng)急操作程序并能夠在緊急事件發(fā)生時(shí)按照程序執(zhí)行
10. Based on the operational needs and management requirements, flexiblyadjust the responsibilities and priorities of the staff and team at any time toensure the hotel's high level of operation.
Qualification:
根就酒店運(yùn)營(yíng)需要和管理層要求,隨時(shí)靈活調(diào)整在身和團(tuán)隊(duì)的工作職責(zé)和工作重點(diǎn),確保酒店高水平運(yùn)營(yíng)。
Job Specs 職位要求:
1. 3 years as a Guest Relations Manager in luxury hotels.
3年以上奢華品牌酒店工作經(jīng)驗(yàn)及賓客關(guān)系經(jīng)理相關(guān)工作經(jīng)驗(yàn)。
2.?Good written and oral English proficiency, possess good interpersonal and guest contact skills, able to lead by example with leadership and motivating abilities, able to communicate well with all levels.
良好的英語寫作與口語能力及人際關(guān)系和與客人的溝通能力,及優(yōu)秀的領(lǐng)導(dǎo)力。